I like that u can place phone orders and pick it up due to how busy it gets on weekends. The customer service is really attentive, i like that! The food was very flavorful and a big portion. Inside it's very small and compact ur basically rubbing elbows with your peers. But that's what makes it feel authentic and home cooked tbh. The only thing for me is i found it a little pricey but i guess if u eat less it's okay because u will have left overs.

You really can't go wrong at this place. Everything on the menu is pretty bomb. I personally recommend the fried rice the spaghetti with steak, not the green one and also the famous limo soltado .... Pricing is not too bad quality is amazing. The ambience of the store is very old-school not the best but the food makes up for it.

The food is really good but prices have risen and portions have decreased. The service is always good but the ambiance needs a bit of work.

This place is a piece of heaven. Food is always fresh and so good. My first Peruvian food, and our favorite go to for Lomo Saltado, their fire wood roasted chicken and Tallarin Verde. The staff are very friendly. It's a small place but trust me everything they make is so good.

This is my favorite restaurant for Lomo Saltado. Been servicing this community for many years. They're usually very busy during mealtime and the staff works hard to keep things moving.

A small hole in the wall restaurant located within a strip mall, this place may not seem like much at first but the food here is very delicious. Inside is a bit cramped, but has enough tables for a dozen or so people. Cashier was very friendly and was able to interpret my order even though I couldn't pronounce the menu clearly. Price of the food is between $14 - $20. However, servings are definitely big enough for one person. The wait time was about 20 minutes or so (I came on a Sunday afternoon, and it seemed like they were also busy with mobile orders. Additionally, somewhat understaffed). Ordered the Peruvian Pesto Spaghetti w/ chicken; the meat was very big, flavorful and moist, and the spaghetti was also great with the pesto it was swimming in. Since I can't eat nuts in regular pesto, eating this type of pesto was a delicious experience. Definitely satisfied, though I'll probably come back on a day when it's not so busy. Recommend to call in your order to go. Side note: Restroom is located outside the building.

Lomo Saltado [8/10]: The dish very flavorful! The beef was slightly dry but still tender and enjoyable. The fries tasted fresh. Overall pretty satisfied with it. Inside was very clean and had good amounts of tables and seating. Workers were friendly.

Mr. Pollo -- I've become dangerously addicted to their Lomo Saltado and chimichurri. The last time I had Mr. Pollo, before recently, was around 6-7 years ago and that was only because I moved out of West Covina. I had it a few weeks ago again due to my cousin recently moving nearby, and, my goodness, it is still as delicious as before. My only complaint about the Lomo Saltado is that there wasn't enough. I've tried to recreate the chimichurri and have not been successful at it. I usually do take out and they're super fast getting the order ready, even when it's a big one. They're also super friendly and offered help to take my big order to my car. It's easy to miss it since it's a smaller, hole-in-the-wall restaurant. It reminds me of the smaller mom and pop restaurants in Venezuela.